ServSafe Food Certification

Food safety and sanitation training and certification is a great advantage in North Carolina!

The NC food service rules state that each food service establishment is eligible to receive a TWO POINT BONUS on each health inspection if a full time manager or employee has had at least 12 hours of instructor led food safety training and passed the ServSafe® exam. NC honors this certification for 3 years*.

All Raise-The-Grade ServSafe® Food Safety & Sanitation classes meet the NC requirements.

Our ServSafe Class Includes

• user friendly, informative, upbeat food safety & sanitation instruction
• a class packet (includes informational handouts and various learning aids)
• exam administration.

Class Materials

It is also necessary that each student have the required class materials:

• a ServSafe® Essentials 5th Edition book
• the official exam answer sheet.

These can be purchased along with the class registration - See the registration options on the class registration page for more information.

Private ServSafe® certification training for your staff is also available.  Contact us for more information.

*(Note: Your certificate will say it expires in 5 years, but in NC it is only honored for 3 years.)